Join us for our 2023 Plant-a-thon (May 19-21) to plant 30,000 seedlings to provide meals for families in our region facing food insecurity.

Events

1 March 2023

2023 Plant-A-Thon

On May 19th, 20th, and 21st the JK Community Farm’s community will be working together to plant 30,000 seedlings. These seedlings will grow into about 100,000 nutrient-dense meals for families in our region facing food insecurity. Sign Up Our Plant-A-Thon Event will be a fun-filled day with food education, food trucks, vendors, live music and lots of planting for our community in need. Please register as a team or individual during one [...]

11 February 2022

2022 Plant-A-Thon

On May 20th, 21st and 22nd the JK Community Farm’s community will be working together to plant 16,000 seedlings. These seedlings will grow into about 53,000 nutrient-dense meals for families in our region facing food insecurity. Sign Up Our Plant-A-Thon Event will be a fun-filled day with food education, food trucks, vendors, live music and lots of planting for our community in need. Please register as a team or individual during one of [...]

25 February 2021

2021 Plant-A-Thon

On May 22nd and 23rd, 2021 the JK Community Farm’s community will be working together to plant 16,000 seedlings. These seedlings will grow into about 53,000 nutrient-dense meals for families in our region facing food insecurity. Sign Up Our Plant-A-Thon Event will be a fun-filled day with food education, food trucks, vendors, live music and lots of planting for our community in need. Please register as a team or individual during one of [...]

14 May 2020

Meet Samantha Kuhn, whose JK Community Farm ‘Plant-a-Thon’ has taken on greater importance

May 14, 2020 Samantha Kuhn is executive director of the two-employee, 3,000-volunteer JK Community Farm in Purcellville, which is scheduled to host its annual Plant-a-Thon Friday and Saturday. What was the inspiration for JK Community Farm? The JK Community Farm is the cumulation of inspiration from a lot of people, which is what makes it so special. While I was in school at the University of Tennessee, I became interested in food [...]